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Responsibilities

  • To Prepare lunch, tea, coffee for staff and guests and serve as well.
  • To purchase the food items for kitchen.
  • To prepare lunch for meetings or for any other events.
  • Keep the kitchen and utensils neat and clean.
  • To prepare different Cuisines for International Staff
  • Keeps records and accounts of food purchase.
  • Proven experience as cook.
  • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
  • Ability to follow all hygiene/sanitation procedures
  • Very good communication skills

CVs can be sent through email at [email protected] by 26th of August 2018. Working experience with International Organizations/International Staff will be considered as an asset. 





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